Celebrated my birthday with my ever so loving sister in Ann Arbor, Michigan. An aspiring-cook-but-really-a-PhD-student-in-biomedical-sciences, the beautiful shotokeki (Japanese sponge cake) she made for me deserved some recognition and appreciation by all food-lovers, hence my sharing here!
And yes, it tasted as good as it looks.
And yes, it tasted as good as it looks.
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